The Commercial Kitchens - Installation Safe Work Method Statement (SWMS) outlines the main hazards and risks associated with the installation of stainless steel products, appliances and other fixtures in commercial kitchens including hazardous manual tasks, risks of falls, use of chemicals, operation of power tools and equipment, working in or near occupied areas, noise, electrical work and gasfitting work.
The SWMS provides details of the safety precautions (including personal protection) required when carrying out commercial kitchen installation work.
